Wednesday, July 18, 2012

UNEP report on sustainable food systems

Originally published on the Food Climate Research Network website.


A recent United Nations Environment Programme (UNEP) report on Sustainable Food Systems aims to increase the focus on these crucial environmental aspects, which are being undermined by overfishing, unsustainable water use and other human activities. It also frames the debate in the context of the Green Economy, calling for food production and consumption practices that ensure productivity without undermining ecosystem services. 


To access the original article please click here.
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